Another fishy Eurosoup
A traditional fish soup meal from Normandy with Scottish touches, perfect for the Autumn
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Sep 25, 20217 min read
Poussin with walnut lasagne
A reworking of poussin and a scaled-back walnut and spinach lasagne side dish from Northern Italy with contemporary fusion twists
Sep 11, 20213 min read
Lamb, Chop, Chop!
A North Italian dish of stove-top braised lamb with sundried tomatoes and spinach that works well in every season
Sep 6, 20213 min read
Pork 'n Cheese, If you Please...
A Portuguese-African dish of piri-piri chicken, with lemon, garlic and spices with an enduring legend behind it
Sep 1, 20215 min read
Tex-Mex chicken salad with quesadillas
A TexMex and Mexican inspired chicken meal salad with all the spices and dressings and even a little wine surprise
Aug 28, 20214 min read
Ken-san's Fishy Burgers
Another healthier fishy take on fast food with Japanese influences in the form of the beloved burger
Jul 7, 20214 min read
Quotidian Indian Classic
Tikka masala curry is one of the most popular spicy Indian dishes. This recipe offers both the full DIY version and the easy hack
Jun 28, 20214 min read
Feathered Friends with Benefits
A Modern European chicken and Serrano ham dish with various Mediterranean influences that takes less than 30 mins to prepare
Jun 23, 20214 min read
Unlocked Sushi
London's "insider tip " Japanese restaurant by fashion designer Michiko Koshino with a solid menu of sushi, ramen, donburi and chazuke
Jun 20, 20215 min read
Provençal duck in ratatouille
My recipe for a duck inspired by oranges in a Provençal mode served with ratatouille, beetroot and green salad with fresh orange
Jun 20, 20213 min read
Cod with an Indian Twist
A low-fat pescatarian fusion meal of white fish with an Indian twist served with vegetable pilaf
May 21, 20214 min read
Herefordshire Sole Food
Lemon sole with wild garlic and an Italian risotto of butternut and broad beans all dreamt up in the English countryside
May 19, 20215 min read
A Bunch of Old Balls
Spaghetti and meatballs, NYC's homegrown immigrant pasta classic built on an Italian foundation, always delivers
May 10, 20215 min read
Spanish chicken with whisky sauce
A Spanish dish of chicken wrapped in ham, rustic vegetables and an original whisky sauce that shifts it into another league
May 9, 20214 min read
Double or Nothing
Onions are the key to dopiaza, the spicy Indian dish with Persian origins that's technically not a curry
May 7, 20214 min read
Fishy Eurosoup
A low-carb homage to European fish soup meals featuring smoke haddock and scallops with the added twist of Early Grey tea.
May 4, 20215 min read
Claire's Cape Town Bobotie
Cape Town bobotie, the perfect mix of Cape Malay mildly spiced lamb, spices and vegetables cooked with a quiche-look topping
May 2, 20212 min read
Cagey on Kedgeree
Karel Doms' riposte to my kedgeree recipe that Anglo-Indian classic with its roots as a military breakfast in the days of the British Raj
Apr 11, 20215 min read
Rice is Nice; Twice or Thrice
Rice is a staple of many global cuisines, one of the oldest cultivated crops in the world. Here's the at-a-glance primer
Apr 10, 20211 min read
Start without Me
So, some years ago in Antwerp, I made this melange, tapas-style as a starter, the gift that kept giving. And, oh yes, it kept giving......
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