Bucatini with butternut squash, bacon and sage is a dish that is easy to whip up with very little effort.

Creamy chicken and asparagus eintopf is a traditional North German dish. It's rich and filling which makes it an ideal winter warmer

A season-agnostic treat; bacon and butternut squash risotto is brimming with sweet and green flavours

A French Catalan stew full of fresh summer flavours. This particular recipe starts out as vegan—and is often eaten that way—making it ideal

Mustard chicken with beetroot soured cream spätzle is a gorgeous combination of North German Baltic flavours

This Cajun bacon hash is a dish from the Southern USA actually harks back to much older French cuisine traditions

Child-friendly, this sausage and bacon stew is truly a fusion dish. Usually made with meat, it's easily adapted to be 100% vegan.

A starter inspired by Flemish flavours: choux pastry, asparagus, endive, apple, bacon lardons and celeriac

Created especially for Gina and Annika Line Trost of the pop group Cobra Killer, a new, smart-arse take on the Strammer Max

A simple yet superb pasta dish with a classic tomato sauce that's easy and quick to prepare and, for me, its fantastic flavours are...

A Spanish dish of chicken wrapped in ham, rustic vegetables and an original whisky sauce that shifts it into another league