Jun 146 minFrench Catalan stewA French Catalan stew full of fresh summer flavours. This particular recipe starts out as vegan—and is often eaten that way—making it ideal
Mar 239 minBucatini in tomato sauce with king prawnsBucatini with king prawns and a magical sauce of three forms of tomato—hence "Il tricorno" ("the three-cornered hat") —and dried basil.
Jan 237 minZero-fat seafood risotto with lemonZero-fat seafood risotto with lemon, basil, peas and green bell pepper
Nov 4, 20236 minPiedmontese spezzatino with stuffed squash Piedmontese spezzatino with stuffed squash is an ideal autumnal dish, cooked with a special vegetable mix that gives base flavours