A great pasta dish— "paccheri con zucca, asparagi e capesante"—otherwise know as paccheri with butternut squash, asparagus and scallops

French beef cassoulet with black olives, fennel, orange and Provençal herbs

A quick and easy variation on non-baked cheesecake with baklava as the base, lemon zest and caramelised pistachio nuts

Korma—usually chicken—is a perennially popular Indian dish around the globe. Here's a quick, easy and delicious recipe for it.

A delicious Moroccan dish that combines the smoky, tangy and spicy flavours of harissa whether the veggie or chicken version

A vegetarian recipe for bhuna, a delicious dish from Bengal and other northwestern parts of the Indian subcontinent

A novel, possibly healthier, take on fish pie, the English comfort food that is supposedly traditional

A pasta dish showcasing the delicate flavours of smoked duck and lots of green freshness, this is another dish that delivers maximum impact

Ideal for Thanksgiving, a tasty simple soup that makes a perfect first course for a big seasonal meal or a hearty meal soup

Created especially for Gina and Annika Line Trost of the pop group Cobra Killer, a new, smart-arse take on the Strammer Max

A delicious and quick Chinese dish of beef with noodles full of the fiery spiciness of the traditional Sichuan kitchen

A quick and easy dish of lamb skewers in a Greek style served with stuffed spaghetti squash and tzatziki

Roast pimentón chicken with apricots is a delicious dish from the northwest of Spain served with a number of delicious side dishes,

This version of the Kashmiri lamb dish Rogan Josh is based on the South African iterations of this dish known across much of India.

Jalfrezi is a popular style dish across the Indian Subcontinent. This Indian Ocean version looks to okra as a key ingredient

Chicken Marengo is a classic dish of chicken, mushrooms and tomatoes, dressed up with seafood and eggs.

My take on shepherd’s pie sticks pretty closely to the classic versions with a few tricks for enhancing flavours and is easy to make. On...

A pasta dish brimming with freshness made distinctive by the particular taste of roasted fennel, this one is easy to pull off, especially...

A quotidian Japanese modern street food, this version of yakisoba uses duck in an upmarket version of the recipe

A very quick high-protein dish of king prawns, scallops and egg noodles with a Japanese teriyaki twist