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Haddock with anchovy caper cream
Haddock with anchovy caper cream - a light dish served with celeriac remoulade, puy lentils and a classic cold sauce. Hearty but healthy
10 min read


Green fricassée with dumplings
A fricassée with dumplings; fresh green flavours. Quick and ideal for mixed groups of diners—vegans, vegetarians and carnivores
9 min read


Spring Gnocchi with Smoked Fish
An ideal dish for spring: this spring gnocchi with smoked fish is full of light, green flavours with as much filling power as you need if yo
4 min read
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