An Italian chicken dish for spring based on a Renaissance recipe. Flavours of fresh vegetables, a creamy mushroom sauce and lasagne side.

A vegetarian recipe for bhuna, a delicious dish from Bengal and other northwestern parts of the Indian subcontinent

A novel, possibly healthier, take on fish pie, the English comfort food that is supposedly traditional

My take on shepherd’s pie sticks pretty closely to the classic versions with a few tricks for enhancing flavours and is easy to make. On...